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We don’t tinker with the classics lightly, but we’ve been looking at the cuts of chicken we use in our Coq au Vin and would love to know what you think. So what would you like to see?
What cuts of chicken would you like to see in COOK's Coq au Vin?
COOK
The team at Nona's Kitchen are planning some big changes for the future, and we would love to hear from you!What would you like to see Nona's Kitchen do for you? How can we bring our beloved Indonesian culture and cuisine into your lives? Any ideas or feedback is greatly appreciated!
What would you like to see Nona's Kitchen do for you? How can we bring our beloved Indonesian culture and cuisine into your lives? Any ideas or feedback is greatly appreciated
The team at Nona's Kitchen are planning some big changes for the future, and we would love to hear from you! What would you like to see Nona's Kitchen do for you? How can we bring our beloved Indonesian culture and cuisine into your lives? Any ideas or feedback is greatly appreciated!
Nona's Kitchen